Gluten Free Buns (4), Frozen

$8.50

These buns from Little Northern Bakehouse have a hearty but smooth texture and are ready for anything you've got cooking. They’re all vegan, allergy-friendly, and Non-GMO Project Verified.

Ingredients (Milet + Chia): Water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, pea fibre, modified cellulose, salt, rice bran, whole millet, whole chia seeds, cultured cane sugar, cellulose gum, vinegar.

Ingredients (Hotdog buns): Water, gluten-free flour blend (modified tapioca starch, corn starch, potato starch, brown rice flour), sugars (dextrose, cane sugar), sunflower oil, psyllium husk, yeast, pea fibre, modified cellulose, salt, rice bran, whole millet, whole chia seeds, cultured cane sugar, cellulose gum, vinegar.